Restaurant Service Training

Students will gain the knowledge and confidence to make informed recommendations, take orders, prepare drinks and manage customer expectations with skill and expertise.

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Restaurant Service

In our Restaurant Service Training, students will learn the skills to keep guests happy and satisfied by providing exceptional service. They will perfect the art of team-and-individual work, enabling them to excel in every aspect of their role.

By the end of the training, students will possess the knowledge and confidence to make informed recommendations, take orders and prepare specialized drinks—as a barista, sommelier and bartender.

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Training Modules

1. Presentation

Personality  

Communication  

2 lectures

2. Service and guest care  

Before service  

Service  

Breakfast  

Value preservation  

Waste management  

Hygiene  

Occupational safety & health protection  

Fire protection  

8 lectures

3. Beverage service  

3.1 Barista  

Milk and blended milk drinks

Coffee  

Tea  

3.2 Sommelier

Water  

Juices, specialty & sweet drinks  

Fundamentals of alcohol

Beer  

Wine  

3.3 Bartender

Aperitifs

Cocktails

Spirits

11 lectures

Benefits of our courses

Study with an international Center of Excellence ​

Richemont is a renowned international center of excellence for the bakery, pastry and confectionery industry.

Differentiated knowledge and flexibility​

Access to Swiss vocational courses in local languages, without leaving the country. Enjoy the benefit of blended learning: learn at your speed, and practice with trainers certified by Richemont Switzerland.​​

Top-notch innovative learning platform

Access to the courses from anywhere on a modern and interactive platform. The courses are translated into local languages, the content is thorough and dynamic.

Opportunities for Continued education

After being certified by Richemont, there are opportunities for further education, offered by our Swiss educational partners.

Developed by the best chefs in Europe​

The Swiss Chefs Association is a renowned institution, with 11,000 members. They guide students to gain the skills and mindset they need for professional success. ​​

Differentiated Knowledge and Flexibility​

Access to Swiss vocational courses in local languages, without leaving the country. Enjoy the benefit of blended learning, learn at your speed, and practice with trainers certified by the Swiss Chefs Association in Switzerland.​

Top-notch, Innovative Learning Platform

Access to the courses from anywhere with a modern and interactive platform. The courses are translated into local languages, the content is thorough and dynamic.

Opportunities for Continued Education

After being certified by the Swiss Chefs Association, there are opportunities for further education, offered by our Swiss educational partners.

Learn the Swiss way

Swiss-quality vocational education courses, based on original content taught in vocational programs in Switzerland, which give students and professionals access to high-quality education no matter where they are in the world.

Differentiated knowledge and flexibility​

Learning in local languages, without leaving the country. Enjoy the benefits of blended learning at your own speed, and practicing with professional trainers certified by Global Swiss Learning.

Top-notch learning platform

Access our courses from anywhere in the world, via our modern and interactive learning platform. The content is engaging, thorough and dynamic.

Industry certification

Gain new skills and receive Global Swiss Learning certificate. Students and professionals can use their industry certification to jumpstart their careers and reach new professional milestones.

For students

Global Swiss Learning
course platform

Our  platform is interactive, intuitive and can be accessed from any device connected to the internet.​ Students are able to contact our tutors and use the group chat, where they can ask questions and interact with other peers. ​

See why people are
choosing our courses

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