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Housekeeping Training
The student will gain fundamental knowledge about hygiene and learn efficient work processes for cleaning, arranging rooms and facilities, caring for laundry and organizing dishwashing.
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The student will gain fundamental knowledge about hygiene and learn efficient work processes for cleaning, arranging rooms and facilities, caring for laundry and organizing dishwashing.
Our Housekeeping Training will equip the learner with the skills and confidence necessary to excel in this profession by keeping their establishments running smoothly and ensuring the comfort and satisfaction of their guests.
The student will gain fundamental knowledge about hygiene and learn efficient work processes for cleaning, arranging rooms and facilities, caring for laundry and organizing dishwashing.
Fundamentals of communication
Appearance and first impression
Confidentiality
Materials and cleaning of materials
Properties and applications of cleaning and care products
Cleaning methods and systems, hygiene regulations
Cleaning work, occupational safety and waste separation
3.1 Company and private laundry
Properties of textiles
Difference between private and company laundry
Sorting and pretreating textiles
Properties of detergents and washing agents
3.2 Laundry cycle
Hygiene rules
Occupational safety and health protection
Machines and devices in the laundry cycle
4.1 Preparing dishes
Machines and equipment in the kitchen and office area
4.2 Dishwashing organization
Dishwashing workflow
Ecological and economic dosages
Hygiene rules
Waste management
Emergency situations and first aid
Occupational safety and health protection
Richemont is a renowned international center of excellence for the bakery, pastry and confectionery industry.
Access to Swiss vocational courses in local languages, without leaving the country. Enjoy the benefit of blended learning: learn at your speed, and practice with trainers certified by Richemont Switzerland.
Access to the courses from anywhere on a modern and interactive platform. The courses are translated into local languages, the content is thorough and dynamic.
After being certified by Richemont, there are opportunities for further education, offered by our Swiss educational partners.
The Swiss Chefs Association is a renowned institution, with 11,000 members. They guide students to gain the skills and mindset they need for professional success.
Access to Swiss vocational courses in local languages, without leaving the country. Enjoy the benefit of blended learning, learn at your speed, and practice with trainers certified by the Swiss Chefs Association in Switzerland.
Access to the courses from anywhere with a modern and interactive platform. The courses are translated into local languages, the content is thorough and dynamic.
After being certified by the Swiss Chefs Association, there are opportunities for further education, offered by our Swiss educational partners.
Swiss-quality vocational education courses, based on original content taught in vocational programs in Switzerland, which give students and professionals access to high-quality education no matter where they are in the world.
Learning in local languages, without leaving the country. Enjoy the benefits of blended learning at your own speed, and practicing with professional trainers certified by Global Swiss Learning.
Access our courses from anywhere in the world, via our modern and interactive learning platform. The content is engaging, thorough and dynamic.
Gain new skills and receive Global Swiss Learning certificate. Students and professionals can use their industry certification to jumpstart their careers and reach new professional milestones.
Our platform is interactive, intuitive and can be accessed from any device connected to the internet. Students are able to contact our tutors and use the group chat, where they can ask questions and interact with other peers.
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